Sweet Coconut Bakery specializes in Filipino and American inspired candies and cookies. Peruse our list of products, unique and delectable, meticulously handcrafted, and made with conscientiously sourced natural ingredients.

PASTILLAS DE LECHE     MARSHMALLOWS     COCONUT MACAROONS     TOFFEES     BRITTLES     BUTTER COOKIES     CARAMELS      BROWNIES
We are based in Seattle, Washington and ship nationwide. We would be happy to accommodate special requests! Please email Hazel at sweetcoconutbakery@gmail.com if you would like to place a custom order. 

PASTILLAS DE LECHE

PASTILLAS DE LECHE is a classic Filipino candy made with whole milk and sugar. With a short list of ingredients, it is imperative to use nothing but the freshest, finest available. We currently use organic whole milk from Organic Valley(Northwest)and organic evaporated cane sugar from Wholesome Sweeteners. 

Making pastillas de leche is a long, laborious process. It requires hours on the stove top and frequent stirring. After it has cooled, the candy is portioned, shaped, rolled in sugar, and individually wrapped in unbleached parchment paper.

CARAMELS

Coconut Caramels
These caramels have a deep dark flavor which pairs so well with the creamy richness of coconut. Handmade with local and/or organic ingredients and individually wrapped in unbleached parchment paper.
COCONUT CARAMELS

 Dark Chocolate Caramels
Soft caramels with 72% Belgian dark chocolate and a little bit of espresso.
DARK CHOCOLATE CARAMELS

 Beer Caramel with Spanish Peanuts
These caramels have a deep dark flavor which pairs so well with the creamy richness of coconut. Handmade with local and/or organic ingredients and individually wrapped in unbleached parchment paper.
BEER CARAMELS WITH SPANISH PEANUTS

MARSHMALLOWS

There's nothing like handmade marshmallows! They are light and fluffy. You can roast them for smores, top off your hot cocoa or enjoy them as they are.

 All our marshmallows are made with honey instead of corn syrup. We don't use extracts or ready made frozen purees to flavor. Northwest berry marshmallows are flavored with real raspberries, blueberries, and blackberries, grown right here in the Northwest. We use finely shredded coconut to make the coconut marshmallows and we incorporate loads of cocoa powder to get the deep dark flavor of the chocolate marshmallows.  

TOFFEES

Pecan Coffee Toffee
Toffee butter crunch studded with toasted pecans and finely ground Caffe Vita coffee beans. Each piece is enrobed in milk chocolate and rolled in more pecans.
PECAN COFFEE TOFFEE

Almond Cocoa Nibs Toffee
Butter toffee with almonds and cocoa nibs topped with dark chocolate and more toasted almonds.
ALMOND COCOA NIBS TOFFEE

Coconut Macadamia Toffee
Butter toffee with coconut and macadamia nuts topped with dark chocolate and more coconut.

BRITTLES

COCONUT MACAROONS

What's a sweet coconut bakery without the traditional coconut macaroons? These petite confections are sure to please. Crispy on the outside and soft and chewy inside. 
Subscribe to: Posts (Atom)